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Taste of the CIA Cooking Fundamentals: Knife Skills

September 21, 2008     Views 2,828     Grabbed 1     Grab    
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Taste of the CIA Cooking Fundamentals: Knife Skills

Get a step up in the kitchen in this hands-on series. Knives are arguably the most important tool in the kitchen, they provide the foundation for good, quality food. And that means it's essential for every cook to understand the ins and outs of knife selection, maintenance, and usage. In this all-important course, you will learn everything you need to know about knife care, knife handling and safety, and knife cuts. From creating a dice to producing a chiffonade, you'll gain the skills you need to take your cooking to the next level.

Mon, Sep 29th, 9:00 AM - 3:00 PM

http://www.astorcenternyc.c...


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